Ube is representation for Fil-Am baker JP Makes and Bakes
 
 
 
 
 
 

Ube is more than a trend for this Detroit-based Fil-Am baker

Ube has gained so much popularity in the US but for Filipinos like marketer-turned-baker Jonathan Peregrino, this flavor carries memories of home
/ 08:23 PM July 19, 2023

Ube is more than a trend for this Detroit-based Fil-Am baker

Photo from JP Makes and Bakes/Instagram

Ube has gained so much popularity in the US, but for Filipinos like marketer-turned-baker Jonathan Peregrino, this flavor carries memories of home.

Ube has been a beloved flavor in the country since time immemorial, but the world is only recently catching up.

ADVERTISEMENT

Forbes traces the “first” American experience of ube to 2015 through the Miami-based Manila Social Club. Its hundred-dollar gold-ube doughnut brought the flavor to American prominence.

Your subscription could not be saved. Please try again.
Your subscription has been successful.

Subscribe to our daily newsletter

By providing an email address. I agree to the Terms of Use and acknowledge that I have read the Privacy Policy.

It then had a resurgence during the 2020 pandemic, “when Filipinos in the diaspora who were struggling with the social and mobility effects of COVID-19 began to yearn for a taste of home,” Fobres writes.

The purple crop has since been making its way through menus, food features, and even festivals dedicated to all things ube-flavored. Its popularity has become so widespread and long-lasting that publications in the US are now calling it “more than a trend” and an “uber ingredient.”

You may also like: Ube deserves more than just a moment

Ube equates to home for JP Makes and Bakes

For Detroit-based Fil-Am baker Jonathan Peregrino though, ube means so much more. The baker runs JP Makes and Bakes. It is a pop-up bakery business known for its selection of pastries incorporating the iconic Filipino tuber.

View this post on Instagram

A post shared by JP Makes and Bakes (@jpmakesandbakes)

His ube cakes, cookies, brownies, rolls, and other treats are a way for him and his regulars to connect with home. Some even travel from other cities just to enjoy his ube-infused pastries.

ADVERTISEMENT

With “sharing love for sweets and Filipino heritage” at the core of JP Makes and Bakes, Peregrino ensures ube is more than just a flavor to capitalize on.

He takes great care in presenting ube the way Filipinos know and remembers it. Because for him, it is representation, a way to share his culture, and also a way to connect and reconnect with memories of the homeland.

You may also like: Step aside, ube pandesal. Meet ube cocktail, sourdough, burnt cheesecake and more

His pop-ups in Detroit and in neighborhoods in Southeast Michigan have drawn crowds of patrons. He also continuously collaborates with local businesses. The most recent of which was with Huddle Soft Serve in Downtown Detroit and West Village Detroit.

Don't miss out on the latest news and information.
TAGS: Detroit, Filipino bakery, Purple Yam, Trending
For feedback, complaints, or inquiries, contact us.
Your subscription could not be saved. Please try again.
Your subscription has been successful.

Subscribe to our daily newsletter

By providing an email address. I agree to the Terms of Use and acknowledge that I have read the Privacy Policy.




We use cookies to ensure you get the best experience on our website. By continuing, you are agreeing to our use of cookies. To find out more, please click this link.