Manila Hibachi grills authentic Filipino BBQ in Columbus, Ohio
Known as a melting pot of diverse culinary experiences, Columbus, Ohio is welcoming an authentic Filipino barbecue to its east side.
Yearning for Filipino street food and more in the US? Manila Hibachi might just be your new haven, as it officially opened its doors at 3747 E. Broad St.
Named after the Philippine capital, the barbecue joint also offers other savory delights such as breakfast silogs, ribs, and skewers featuring a variety of choices—beef, chicken, pork, shrimp, and salmon.
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You don’t have to worry about enjoying silog—even if it’s not breakfast—as the eatery has made it clear that these options are available all day.
In addition to its specialties, Manila Hibachi also dishes out classics such as lumpia and crab rangoon, showcasing the fusion of Filipino and Chinese influences.
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The culinary adventure continues with a selection of traditional Filipino desserts, including mais con hielo—a shaved ice delight crafted with corn—and the iconic halo-halo, a flavorful explosion of evaporated milk, shaved ice, and sweet toppings.
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A reel from “Filipinos in Ohio!” a public Facebook community in the area, recommended the restaurant to its members with the caption, “parang nasa Pinas lang kumain.”
The grand opening celebration is set to tease taste buds on Nov. 11.
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